goat meat

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It's Time to Discover Goat, the Other Red Meat
It's Time to Discover Goat,
the Other Red Meat
COMMENTARY

It's Time to Discover Goat, the Other Red Meat

Already-popular 'bearded ruminant' catches on in US

(Newser) - Goat is the most widely consumed meat in the world, but unless you live in an ethnic restaurant enclave, it's unlikely that you're a convert—yet. Henry Alford has recently been impressed by "chevon," the meat with less fat than chicken and more protein than beef. He describes...

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