Vitamin D Slashes Cancer Rates

New study ties nutrient in milk, tuna, salmon to 60% decrease
By Dustin Lushing,  Newser Staff
Posted Jun 8, 2007 2:30 PM CDT
Vitamin D Slashes Cancer Rates
'   (KRT Photos)

The first research linking vitamin D directly to cancer prevention shows the nutrient sharply reduces cancer rates in older women. Only 3% of the 1,179 women monitored while taking a combination of vitamin D and calcium developed cancer over 4 years, a 60% lower rate than those given placebos, according to the breakthrough American Journal of Clinical Nutrition study.

"No other method to prevent cancer has been identified that has such a powerful impact," said one researcher. Scientists have long known that vitamin D helps to maintain healthy cell growth, potentially helping to contain out-of-control cancerous cells. But the new study provides the first experimental link between vitamin D and a reduced risk of many of the most deadly cancers. (Read more cancer stories.)

We use cookies. By Clicking "OK" or any content on this site, you agree to allow cookies to be placed. Read more in our privacy policy.
Get the news faster.
Tap to install our app.
X
Install the Newser News app
in two easy steps:
1. Tap in your navigation bar.
2. Tap to Add to Home Screen.

X